Tag: French cuisine

Welcome to Tourzzz! (pronunciation Ryanair-style)

Among all these updates on students past and present, time for a couple of staff-related blog posts, the first of which comes from our Language Coordinator and Study Abroad Advisor, Jean-Michel DesJacques:

2018 JMD la Loire‘I am very grateful to the International Office to have funded my trip to Tours in order to pay a long overdue visit to one of our partners in the Loire Valley. I was lucky enough to be able to meet with Solène Loiseau from their Bureau International, and then with the Co-Director of the LEA programme, Joëlle Popineau. I would like to thank them both for having taken the time to speak to me as Study Abroad Advisor here at the University of Stirling.

It is self-evident but somewhat understated that meeting people de visu and spending some time with them is what helps create a strong and lasting bond between institutions. We don’t have many opportunities for spontaneous exchanges and it was very refreshing to be able to go beyond the usual email niceties and urgent queries.

Inevitably, in spite of all the positive things we had to say about our exchange of students (and hopefully staff soon), the conversation had to revolve around Brexit. I was surprised to hear that there seems to be a lot more anxiety on the French side that there was on ours. I was also very sorry to hear that some programmes had their compulsory semester abroad component in the UK cancelled due to the financial uncertainties that Brexit has created: Erasmus grants are vital to students and the risk, a financial one, was deemed too big to take a leap of faith into the unknown. Interestingly enough, new English-speaking destinations were being sought, rather successfully it seems: the Netherlands in particular and Scandinavia to a lesser extent.

2018 JMD Place PlumereauAs for Tours itself, well, I am not sure where to start: if you are a bit of a gourmet, you are more likely to find happiness wandering on the old Place Plumereau rather than the Pathfoot building. Without necessarily going for a Gargantuan feast (yes, François Rabelais is from nearby Chinon), you could find yourself in a nice bistro for a delightful plat du jour.

There is certainly plenty to do and see and it would be best to let you discover it for yourselves.’

Thanks to Jean-Michel for making the visit and finding time to send us the blog post (and for the great pics!). And we look forward to continuing our exchange with Tours over the years ahead.

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Strasbourg Summer School Tales

Back in June, a small group of our students were lucky enough to be able to attend the annual Summer School organised by our partners at the Ecole de Management in Strasbourg, an opportunity that gave them a chance to spend time in a beautiful city but also to benefit from fantastic classes and visits to European institutions and much else besides. Nick, Paloma and Stefano are now all back in Stirling and they’ve each sent their own take on the experiences in Strasbourg.

2017 Oct Strasbourg Stefano Pic IFor Stefano, ‘one of the most thrilling aspects of our Summer School was the possibility to go on business trips to the European Institutions that are located in Strasbourg. Within our first ten days there, our group was invited to visit the Council of Europe, the continent’s oldest political organisation, founded in 1949. It was exciting to experience such an institutional and international atmosphere! Once we got there through the beautiful surroundings of Strasbourg’s diplomatic area, we managed to explore the building with its famous Hemicycle and we also got the chance to attend a conference on “The role of the Council of Europe in the European Political Architecture”. It is perhaps worth mentioning some key facts about this vital institution in Europe. The Council itself groups together 47 countries, including 21 countries from Central Eastern Europe and it currently has one more application from Monaco. Moreover, the Council has granted “observer status” to 5 external countries (US, Canada, the Holy See, Mexico and Japan). Broadly speaking, the Council is distinct from the European Union, but no member state has ever been part of the Union without joining the Council of Europe in the first place.’

2017 Oct Strasbourg Stefano Pic II
Stefano, Paloma and another Stirling student, Annika, visiting from her internship in Germany

 

Stefano also points out that the EU’s motto (United in diversity) fits very well with their entire programme of classes and visits: ‘ As a group of 30 students from, almost literally, all over the world, we had first-hand experience of how so many different countries can work within European Institutions. For instance, just one week after our visit to the Council of Europe we got the chance to explore the European Parliament, the only directed body of the EU. Most importantly, we were lucky enough to attend real sessions and debates of the Parliament over the following week; throughout these experiences we got a strong sense of how the Parliament elaborates community laws and how strongly its relations are intertwined with those of the European Commission and the Council of Ministers.’

2017 Sept Strasbourg Paloma Pic IFrom Paloma’s perspective, the cultural, geographical and linguistic aspects of the month in France were as important as the access to elements of the structures of the EU. ‘Strasbourg is a mixture of two cultures, French and German, perfectly balanced. Generally, the French were friendly and easy to talk to (as long as you were trying to speak in French…), however body language and gestures were required if our French wasn’t enough. Also, a large proportion of the older generations spoke German (or the alsacien dialect).

It is an adorable city, the perfect size, not too big, not too small. Sightseeing in Strasbourg was hence relatively easy: from the cathedral and la Petite France to the Parc de l’Orangerie (a mini zoo) a few blocks away from the school and the Place Kléber with the main shopping area. The first Sunday of the month gives you free access to some cultural spots, so we took advantage and visited a few museums, the cathedral tower and its astronomical clock.

As Strasbourg is located very centrally, we could easily travel around to Nancy, Colmar, Obernai, and even Zurich and Karlsruhe. However, its central location and its position as the seat of many EU institutions means that living expenses are quite high, so we took the tram line to Kehl in Germany to do our weekly groceries.

2017 Sept Strasbourg Paloma Pic II
Stefano, Paloma and Nick

 

Local cuisine included tarte flambée (dough bread covered with cheese, crème fraiche, onion and bacon), baeckeoffe (casserole with vegetables, pork, beef and lamb cooked slowly in white wine), kouglof (bread-cake that is displayed in the window of every bakery in Strasbourg) and lots of white wine. Local farmers’ markets in the street parallel to our accommodation every Saturday had everything from yogurt, fruit and vegetables, bread, flowers, to second-hand clothes and pots and pans. The boulangerie was a few blocks away from the school; in the morning you could see the French queueing for the bread of the day.

On the 21st of June, we experienced La Fête de la Musique. Once a year, the city transforms into an “open concert” with music for all tastes. A different band plays in every corner downtown Strasbourg. For us (as Paloma is of Mexican origin), some of the highlights of the night were an Ecuadorian duo and a Brazilian party.’

And finally, from Nick’s point of view, it was the mix of classroom-based learning and extra-curricular activities that really stands out: ‘During my month in Strasbourg all students had a significant number of classes alongside the social activities most of us took part in outside of the curriculum. The classes were divided into several different subjects: European Integration, French Language and Business, which included Marketing, HRM and other topics.

Most classes were quite intense and well-structured. They were also very interesting and engaging (for the most part) with the only downside being the teaching rooms which did not have air conditioning or any real ventilation. It can get very hot in France during summer…

Some of the courses included some very cool field trips, such as a visit to the Europa Park, which was supposedly related to the business part of the course. It wasn’t really, as we spent most of the day on awesome rides (or queueing for them), but unsurprisingly nobody complained about that.

I feel it is maybe important to let future participants of summer school know that the amount of class in hours per week is significantly more than most of us will be used to from UK universities. This, however, is no issue at all, as self-study time is kept at a minimum and most classes are very informative and highly enjoyable, with lecturers from all over the world (Ireland, the US, Poland, France, etc.).

I can personally say that I genuinely learned a lot about the EU, European culture and French language during my stay in Strasbourg. I loved the outside activities and the group we were in was amazing and very international. The lecturers were entertaining, clever and left us all with an unexpectedly large amount of knowledge. I would recommend Strasbourg summer school to anyone at any educational level and from any background based on my experience this past summer.’

Many thanks, indeed, to Nick, Paloma and Stefano for sharing their experiences and their photos from the Summer School. Having also had the pleasure of visiting colleagues at EMS in September, it’s particularly nice to be able to confirm that it really is a great place to send time so thanks to the students and to colleagues at EMS for having made us all feel welcome!